Desserts & sweets
Basque Burnt Cheesecake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 190 min
- Total
- 190 min
- Yield
- 12 slice
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Difficulty
- Easy
- Rating
- Well rated
- butter, unsalted
- butter, unsalted
- cream cheese
- 910 g
- sugar
- 285–340 g
- egg, large
- 6
- heavy cream, 35% fat
- 450 g
- all purpose white flour
- 60 g
- salt
- 0.5 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 432.3 mg
- Protein
- 10 g
- Energy
- 2,334.8 kJ
- Calories
- 558 kcal
- Fat
- 43.3 g
- Fibre
- 0.1 g
- Saturated fat
- 24.4 g
- Carbohydrates
- 34.4 g