Basics

Porcini mushroom salt

★ 4.921 ratings

Porcini mushroom salt makes a lovely table gift for friends and family at Christmas time. Transfer salt into small jars and tie with festive ribbon or gift tags.

TM31TM5TM6TM7

Details

Difficulty: Easy
Prep: 5 min
Active: 5 min
Cook: 5 min
Total: 5 min
Yield: 290 g

Recipe labels

Choose a label to find similar recipes.

Use all labels →

Category: Basics
Time: Lightning
Nutrition: High fibre Under 500 kcal
Diet: Vegan Plant based
Difficulty: Easy
Rating: Proven favourite

Ingredients

Metric US

dried porcini mushrooms: 60 g
sea salt: 250 g

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the original yield. Choose Custom to change portions.

Protein: 23.2 g
Energy: 774 kJ
Calories: 185 kcal
Fat: 0 g
Fibre: 11.6 g
Carbohydrates: 11.6 g

From the original recipe

Categories: Basics
Dietary: Low Carb, Vegan, Vegetarian, Nut Free, Dairy-Free, Gluten-Free
Health: High Protein, Low Carb, High Fiber, High P:E Ratio, High Volume
Cuisines: Asian
Occasions: BBQ, Birthday, Party
Seasons: Autumn, Spring, Summer, Winter
Equipment: sealable jar or container
Collections: Festive Flavour
Original tags: low carb, vegan, vegetarian, nut free, Asian, autumn, spring, summer, winter, BBQ, birthday, everyday, gift, party, Lightning (<15m), Low Active Time, 5 Ingredients or Less, Easy

Open the original recipe on Cookidoo for cooking steps and complete source details.

View recipe on Cookidoo ↗