Basics
Porcini mushroom salt
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 5 min
- Total
- 5 min
- Yield
- 290 g
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- Category
- Basics
- Time
- Under 15 min
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- dried porcini mushrooms
- 60 g
- sea salt
- 250 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 95,480 mg
- Protein
- 23.2 g
- Energy
- 774 kJ
- Calories
- 185 kcal
- Fat
- 0 g
- Fibre
- 11.6 g
- Saturated fat
- 0 g
- Carbohydrates
- 11.6 g