Baking · Breads & rolls
Pita Bread
Cut pita bread in half to fill with sandwich fillings (e.g. lettuce leaves, tomatoes, cheese, cold meat, mayonnaise).
TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 8 pieces
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- Category
- BakingBreads & rolls
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Medium
- Rating
- Well rated
- dried instant yeast
- 1 tsp
- water
- 283 g
- sugar
- 1 tsp
- olive oil
- 1 tsp
- bread flour
- 510 g
- salt
- 1 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 7.9 g
- Energy
- 999.6 kJ
- Calories
- 238.9 kcal
- Fat
- 1.7 g
- Fibre
- 1.7 g
- Carbohydrates
- 47 g
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