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Sauces, dips & spreads · Sweet

Vanilla Sauce (Crème Anglaise)

★ 4.58 ratings

This is a very liquid custard which thickens slightly as it cools. If the mixture seems too liquid, heat for a further 2 minutes.

TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
15 min
Total
15 min
Yield
4 portions

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Difficulty
Easy

Ingredients

egg yolks
4
milk
227 g
sugar
57 g
vanilla bean pod
0.5

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
4 g
Energy
563.2 kJ
Calories
134.6 kcal
Fat
5.5 g
Fibre
0 g
Carbohydrates
17.5 g

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