Baking · Breads & rolls
Braided Milk Bread
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 140 min
- Total
- 140 min
- Yield
- 30 slices
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- Category
- BakingBreads & rolls
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- unsalted butter
- 2 oz
- milk
- 11 oz
- dried instant yeast
- 2 tsp
- sugar
- 1–2 oz
- bread flour
- 1.3 lb
- salt
- 1.5 tsp
- large egg
- 1
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 124.7 mg
- Protein
- 3 g
- Energy
- 408.8 kJ
- Calories
- 97.7 kcal
- Fat
- 2.4 g
- Fibre
- 0.5 g
- Saturated fat
- 1.3 g
- Carbohydrates
- 15.7 g