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Main courses · Vegetarian

Pickled red onions (Thermomix® Cutter, using modes)

★ 5.08 ratings

Sealed pickles will keep in the fridge for up to 1 month.

TM6TM7

Details

Difficulty
Easy
Prep
20 min
Active
20 min
Cook
110 min
Total
110 min
Yield
6 portions

Recipe labels

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Category
Main coursesVegetarian
Time
Longer
Nutrition
Under 500 kcal
Diet
VeganPlant based
Difficulty
Easy

Ingredients

MetricUS
red onions
2
boiling water
boiling water
apple cider vinegar
150 g
caster sugar
50 g
sea salt
2 tsp
water
100 g

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
0.5 g
Energy
226.8 kJ
Calories
54.2 kcal
Fat
0 g
Fibre
0.7 g
Carbohydrates
12.4 g

From the original recipe

Categories
Breads and rolls, Main dishes - other, Main dishes - vegetarian
Dish types
Bread, Vegetarian
Meal types
Main Course
Dietary
Vegan, Vegetarian, Nut Free, Alcohol Free, Gluten Free, Lactose Free, Low Fat, Low Carb, Dairy-Free, Gluten-Free
Health
Low Carb
Cuisines
Indian, American
Occasions
BBQ
Equipment
bowl, refrigerator, sterilised glass bottles, thermomix® cutter
Collections
Pickles with Thermomix® Cutter (using modes)
Original tags
vegan, vegetarian, nut free, alcohol free, gluten free, lactose free, low fat, low carb, Indian, everyday, American, BBQ, gift, Easy

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