Baking · Breads & rolls
Pumpkin Cinnamon Rolls
TM6TM7
Details
- Difficulty
- Advanced
- Prep
- 15 min
- Active
- 15 min
- Cook
- 220 min
- Total
- 220 min
- Yield
- 12 piece
Find similar recipes
Select any label to use it as a search filter.
- Category
- BakingBreads & rolls
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Hard
- vegetable oil
- vegetable oil
- pumpkin pie filling, canned
- 4.1 oz
- sour cream, any type
- 4.1 oz
- butter, unsalted
- 2.5 oz
- sugar
- 2.5 oz
- whole milk
- 2.1 oz
- egg, large
- 2
- bread flour
- 1.2 lb
- instant yeast
- 1 tbsp
- pumpkin spice mix, homemade
- 1 tsp
- salt
- 1 tsp
- pumpkin spread, type American pumpkin butter, homemade
- 12 oz
- pecan nuts, chopped
- 3.5 oz
- brown sugar
- 4.9 oz
- cream cheese
- 4.1 oz
- pumpkin spice mix, homemade
- 0.5 tsp
- vanilla extract, natural
- 0.5 tsp
- whole milk
- 1.1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 9.2 g
- Energy
- 1,821.7 kJ
- Calories
- 435.4 kcal
- Fat
- 18.3 g
- Fibre
- 3.1 g
- Carbohydrates
- 60.2 g
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗