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Main courses · Meat & poultry

Empanada pastry

★ 3.84 ratings

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
45 min
Total
45 min
Yield
12 portions

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Difficulty
Easy

Ingredients

light olive oil
100 g
plain flour
500 g
baking powder
1 tsp
sea salt
2 pinches
water
200 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
4.3 g
Energy
914.2 kJ
Calories
218.5 kcal
Fat
8.2 g
Fibre
1.1 g
Carbohydrates
31.9 g

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