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Baking · Sweet baking

Mini triple layer bundts

★ 5.05 ratings

You can use a vegetable oil or grapeseed oil in this recipe, if desired.

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Details

Difficulty
Medium
Prep
10 min
Active
10 min
Cook
35 min
Total
35 min
Yield
6 portions

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Category
BakingSweet baking
Time
30–60 min
Nutrition
Under 500 kcal
Difficulty
Medium

Ingredients

MetricUS
oil spray
oil spray
raw sugar
4.4 oz
salt
2 pinches
egg whites
3
unsalted butter
4.4 oz
sunflower oil
1.4 oz
natural vanilla extract
1 tsp
egg yolks
3
plain flour
5.3 oz
baking powder
1 tsp
poppy seeds
0.9 oz
cocoa powder
1 tbsp
orange zest
0.5 tsp
icing sugar
icing sugar

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
9.8 g
Energy
1,981.5 kJ
Calories
473.6 kcal
Fat
30.2 g
Fibre
1.8 g
Carbohydrates
41.9 g

Cookidoo® details

Categories
Baking - sweet
Dietary
Nut Free
Cuisines
Eastern European
Occasions
Christmas, Easter, Father's Day, Mother's Day, New Year's Eve, Valentine's Day, BBQ, Birthday, Party
Seasons
Autumn, Spring, Summer, Winter
Equipment
bowl, mini bundt cake tin, oven, piping bag with star nozzle (1 cm), serving plate, wire rack, wooden skewer
Collections
Mini cakes
Original tags
nut free, Eastern European, Christmas, autumn, Easter, Father's Day, Mother's Day, New Years eve, spring, summer, Valentine's Day, winter, BBQ, birthday, gift, party, Video, Low Active Time

Cooking instructions are available on the original Cookidoo® page.

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