Baking · Sweet baking
Tiramisu canelé (Lode Pies)
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 35 min
- Active
- 35 min
- Cook
- 3095 min
- Total
- 3095 min
- Yield
- 12 portions
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- Category
- BakingSweet baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- milk
- 450 g
- salted butter
- 50 g
- vanilla pod
- 1
- dry Marsala wine
- 50 g
- caster sugar
- 200 g
- plain flour
- 100 g
- eggs
- 2
- egg yolks
- 2
- sea salt
- 0.3 tsp
- thickened cream
- 100 g
- instant granulated coffee
- 1.5 tsp
- unsalted butter
- 10 g
- white chocolate
- 90 g
- cream cheese
- 100 g
- mascarpone cheese
- 100 g
- icing sugar
- 10 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 169.1 mg
- Protein
- 5.2 g
- Energy
- 1,299.1 kJ
- Calories
- 310.5 kcal
- Fat
- 18 g
- Fibre
- 0.2 g
- Saturated fat
- 10.4 g
- Carbohydrates
- 31.9 g