Drinks

Lemon Ginger Sour

★ 5.01 ratings

Raw eggs are not recommended for infants, the elderly, pregnant women, or people with weakened immune systems. Heat-treat eggs to reduce the risk of food-borne illness in dishes that are not cooked or are only lightly cooked.

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Details

Difficulty: Easy
Prep: 10 min
Active: 10 min
Cook: 15 min
Total: 15 min
Yield: 8 portions

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Category: Drinks
Time: 15–30 min
Nutrition: Under 500 kcal
Difficulty: Easy

Ingredients

Metric US

sugar: 225 g
fresh ginger: 30 g
water: 225 g
lemons: 3
sugar: 100 g
water: 595 g
egg whites: 4
gin, any type: 300 g
ice cubes: 225 g
lemon: 1

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 1.7 g
Energy: 1,136.4 kJ
Calories: 271.6 kcal
Fat: 0.1 g
Fibre: 0.7 g
Carbohydrates: 43.5 g

Cookidoo® details

Categories: Drinks
Dish types: Drink
Meal types: Drink
Dietary: Low Fat, Dairy-Free, Gluten-Free
Occasions: BBQ, Birthday, Party
Seasons: Spring, Summer
Equipment: fine-mesh sieve, glasses
Collections: Whip Magic
Original tags: low fat, spring, summer, BBQ, birthday, party, Lightning (<15m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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