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Sauces, dips & spreads · Savoury

Vegan Aioli

★ 1.02 ratings

Store covered in the fridge for up to 3 days.

TM5TM6TM7

Details

Difficulty
Medium
Prep
5 min
Active
5 min
Cook
5 min
Total
5 min
Yield
6 portions

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Difficulty
Medium

Ingredients

sunflower oil
4.4 oz
garlic
2 cloves
Dijon mustard
0.3 tsp
aquafaba (tinned chickpea liquid)
1.5 tbsp
apple cider vinegar
0.5 tbsp
fine sea salt
1 pinches

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
0.3 g
Energy
791.2 kJ
Calories
189.1 kcal
Fat
20.9 g
Fibre
0 g
Carbohydrates
0.9 g

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