Starters & salads
Mini chicken kyivs
To prep-ahead, freeze crumbed and uncooked mini kievs for up to 1 month. Defrost fully in the fridge before baking.
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Details
- Difficulty
- Easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 45 min
- Total
- 45 min
- Yield
- 20 pieces
Recipe labels
Choose a label to find similar recipes.
- Category
- Starters & salads
- Time
- Medium
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Proven favourite
- extra virgin olive oil
- 20 g
- bread
- 100 g
- dried oregano
- 0.5 tsp
- sweet paprika
- 0.3 tsp
- ground black pepper
- 1 pinches
- sea salt
- 0.3 tsp
- salted butter
- 125 g
- garlic
- 4 cloves
- fresh flat-leaf parsley
- 5 sprigs
- fresh chives
- 5 g
- ground black pepper
- 0.3 tsp
- plain flour
- 4 tbsp
- Parmesan cheese
- 60 g
- chicken breast
- 500 g
- eggs
- 2
- sea salt
- 1 tsp
Nutritionper portion
Recipe total uses the original yield. Choose Custom to change portions.
- Protein
- 7.9 g
- Energy
- 589.5 kJ
- Calories
- 140.9 kcal
- Fat
- 9.8 g
- Fibre
- 0.3 g
- Carbohydrates
- 5.1 g
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