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Main courses · Vegetarian

Crunchy salad with green goddess dressing (Diabetes)

★ 4.625 ratings

To make your own high protein yoghurt, see Cookidoo® for the recipe.

TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
20 min
Total
20 min
Yield
4 portions

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Difficulty
Easy

Ingredients

mixed baby salad leaves
2.6 oz
fennel bulb
11 oz
celery stalks
11 oz
green apple
5.3 oz
radishes
4
shaved Parmesan cheese
1.8 oz
fresh flat-leaf parsley
8 sprigs
fresh chives
8 sprigs
lemon
0.5
garlic
1 cloves
baby pickled capers
0.7 oz
avocado
1
Dijon mustard
0.5 oz
natural yoghurt
3.5 oz
red wine vinegar
0.5 oz
ground black pepper
ground black pepper
chopped walnuts
2.1 oz
pepita seeds
1.6 oz
hemp seeds
0.9 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
16 g
Energy
1,684.1 kJ
Calories
402.5 kcal
Fat
30.3 g
Fibre
9.8 g
Carbohydrates
11.3 g

Cooking instructions are available on the original Cookidoo® page.

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