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Snacks & finger food

Charoset

★ 5.01 ratings

Charoset is a sweet mixture of chopped nuts and apples, wine, and spices eaten overnight on the Passover Seder, symbolizing the mortar that the Jewish people were forced to make during their slavery. The word 'charoset' comes from the root of the Hebrew word jeret, which means 'clay'.

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Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
10 min
Total
10 min
Yield
16 portions

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Difficulty
Easy

Ingredients

walnuts, shelled
225 g
sugar
85 g
cinnamon, ground
0.5 tsp
apples, type Gala
395 g
red wine
15 g
honey
30 g
unleavened flatbread
unleavened flatbread

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
2 g
Energy
552.3 kJ
Calories
132 kcal
Fat
9 g
Fibre
1 g
Carbohydrates
12 g

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