Starters & salads
Cutter Beet Carpaccio (TM6)
Traditionally, carpaccio is a term used in modern cuisine to describe any thinly sliced raw meat or fish, such as tuna, served in this manner. Its use has been extended to other ingredients such as fruit and vegetables. Thin slicing gives ingredients a very nice mouth feel.
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 20 min
- Total
- 20 min
- Yield
- 4 portions
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- Category
- Starters & salads
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- raw beets
- 11 oz
- zucchini
- 8 oz
- burrata cheese
- 8 oz
- extra virgin olive oil
- extra virgin olive oil
- sea salt
- sea salt
- ground black pepper
- ground black pepper
- fresh basil leaves
- fresh basil leaves
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 3.9 g
- Energy
- 284.1 kJ
- Calories
- 67.9 kcal
- Fat
- 5.1 g
- Fibre
- 0.5 g
- Carbohydrates
- 1.6 g
Cooking instructions are available on the original Cookidoo® page.
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