Soups

Pea and mint soup

★ 4.321 ratings

The classic pairing of peas and mint creates this vibrant and refreshing soup. Perfect for the spring and summer months, it’s quick, easy and delicious as well as being a great choice for vegetarians.

TM6TM7

Details

Difficulty: Easy
Prep: 5 min
Active: 5 min
Cook: 20 min
Total: 20 min
Yield: 4 portion

Find similar recipes

Select any label to use it as a search filter.

Match all labels →

Category: Soups
Time: 15–30 min
Nutrition: High fibre Under 500 kcal
Difficulty: Easy

Ingredients

Metric US

onion: 80 g
butter: 30 g
frozen green peas: 500 g
water: 500 g
sea salt: 0.5 tsp
Vegetable stock paste: 1 tsp
ground black pepper: ground black pepper
fresh mint leaves: 10 g

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 7.1 g
Energy: 687 kJ
Calories: 164.2 kcal
Fat: 6.6 g
Fibre: 6.9 g
Carbohydrates: 20.2 g

Cookidoo® details

Categories: Soups
Dish types: Soup
Meal types: Starter
Dietary: Vegetarian, Gluten-Free
Seasons: Spring, Summer
Collections: New year weeknights, Thermomix® Everyday
Original tags: vegetarian, spring, summer, everyday, Quick (<30m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗