Basics
Wholemeal Flour Tortillas
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 6 pieces
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- Category
- Basics
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- water
- 130 g
- plain flour
- 100 g
- wholemeal flour
- 150 g
- olive oil
- 15 g
- salt
- 1 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 389.3 mg
- Protein
- 4.3 g
- Energy
- 727.2 kJ
- Calories
- 173.8 kcal
- Fat
- 2.9 g
- Fibre
- 1.1 g
- Saturated fat
- 0.4 g
- Carbohydrates
- 31.8 g