
Starters & salads
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 4 portions
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- Category
- Starters & salads
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- water
- 1.3 lb
- unsalted pistachios, shelled
- 4 oz
- confectioners sugar
- 2 tbsp
- salt
- 0.1 tsp
- plain Greek yogurt
- 3.5 oz
- balsamic vinegar
- 2.5 oz
- extra virgin olive oil
- 1 oz
- Dijon mustard
- 1 tbsp
- honey
- 1 tbsp
- salt
- 0.3 tsp
- ground black pepper
- 0.1 tsp
- salad greens
- 3 oz
- watermelon
- 1 lb
- English cucumber
- 4 oz
- feta cheese
- 4 oz
- radishes
- 2
- fresh basil
- 2–3 sprigs
- fresh mint
- 2–3 sprigs
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 549.3 mg
- Protein
- 13.7 g
- Energy
- 1,726.7 kJ
- Calories
- 412.7 kcal
- Fat
- 26.5 g
- Fibre
- 4.8 g
- Saturated fat
- 6.9 g
- Carbohydrates
- 34.6 g