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Starters & salads

Chicken Nuggets with Pickle Mayo Dip

★ 3.07 ratings

Check the packaging on the cornflakes to ensure that it does not include your allergen.

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Details

Difficulty
Medium
Prep
25 min
Active
25 min
Cook
60 min
Total
60 min
Yield
18 pieces

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Difficulty
Medium

Ingredients

dried lentils
3.5 oz
toasted sesame seeds
0.9 oz
cornflakes
2.1 oz
sweet paprika
0.5 tsp
fine sea salt
4 pinches
ground black pepper
2 pinches
garlic
2 cloves
onions
1.8 oz
fresh parsley
5–6 sprigs
chicken thighs, boneless and skinless
12 oz
soy yoghurt
4.2 oz
sunflower oil
12 oz
pickled gherkins
0.4 oz
pitted black olives
0.7 oz
pickled pearl onions
0.4 oz
pickled capers
0.4 oz
roasted red peppers, preserved
1.4 oz
garlic
1 cloves
soya milk
3.5 oz
Dijon mustard
0.7 oz
fine sea salt
2 pinches

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
5.2 g
Energy
1,037.2 kJ
Calories
247.9 kcal
Fat
22.1 g
Fibre
1.2 g
Carbohydrates
8.4 g

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