Starters & salads
Chicken Nuggets with Pickle Mayo Dip
Check the packaging on the cornflakes to ensure that it does not include your allergen.
TM31TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 25 min
- Active
- 25 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 18 pieces
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- Category
- Starters & salads
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- dried lentils
- 100 g
- toasted sesame seeds
- 25 g
- cornflakes
- 60 g
- sweet paprika
- 0.5 tsp
- fine sea salt
- 4 pinches
- ground black pepper
- 2 pinches
- garlic
- 2 cloves
- onions
- 50 g
- fresh parsley
- 5–6 sprigs
- chicken thighs, boneless and skinless
- 350 g
- soy yoghurt
- 120 g
- sunflower oil
- 350 g
- pickled gherkins
- 10 g
- pitted black olives
- 20 g
- pickled pearl onions
- 10 g
- pickled capers
- 10 g
- roasted red peppers, preserved
- 40 g
- garlic
- 1 cloves
- soya milk
- 100 g
- Dijon mustard
- 20 g
- fine sea salt
- 2 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5.2 g
- Energy
- 1,037.2 kJ
- Calories
- 247.9 kcal
- Fat
- 22.1 g
- Fibre
- 1.2 g
- Carbohydrates
- 8.4 g
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