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Rasam

★ 4.416 ratings

TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
20 min
Total
20 min
Yield
3 portions

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Category
Soups
Difficulty
Easy

Ingredients

tamarind pulp
80–100 g
water
1 kg
cumin seeds
0.3 tsp
black mustard seeds
0.3 tsp
white dhal (ulunthu)
0.5 tsp
dried chillies
4
shallots
40 g
curry leaves
4–5 stalks
cooking oil
30 g
garlic
7 cloves
tomatoes
130 g
rasam powder
50 g
salt
1 tsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
4 g
Energy
1,142.2 kJ
Calories
273 kcal
Fat
12 g
Fibre
4 g
Carbohydrates
39 g

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