Snacks & finger food
Migas with Padrón Peppers
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 12 portions
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- Category
- Snacks & finger food
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- water
- 70 g
- stale bread rolls
- 500 g
- olive oil
- 100 g
- garlic
- 8 cloves
- pancetta
- 120 g
- pimiento de Padrón
- 100 g
- chorizo
- 200 g
- hot paprika
- 1 tbsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 727.5 mg
- Protein
- 9.5 g
- Energy
- 1,112.9 kJ
- Calories
- 266 kcal
- Fat
- 15.9 g
- Fibre
- 1.8 g
- Saturated fat
- 4 g
- Carbohydrates
- 21.4 g