Sauces, dips & spreads · Savoury
Tomato ketchup
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 85 min
- Total
- 85 min
- Yield
- 650 g
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- Category
- Sauces, dips & spreadsSavoury
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- fresh tomatoes
- 1 kg
- red capsicum
- 180 g
- red onion
- 130 g
- garlic
- 2 cloves
- fresh long red chilli
- 1
- white wine vinegar
- 100 g
- ground nutmeg
- 1 pinches
- yellow mustard seeds
- 0.5 tsp
- black peppercorns
- 10
- dried bay leaf
- 1
- hot paprika
- 1 tsp
- ground cayenne pepper
- 1 pinches
- dark brown sugar
- 100 g
- sea salt
- 1 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 186.6 mg
- Protein
- 1.1 g
- Energy
- 236.4 kJ
- Calories
- 56.5 kcal
- Fat
- 0.3 g
- Fibre
- 1.6 g
- Saturated fat
- 0 g
- Carbohydrates
- 13.1 g