Baking · Sweet baking
Sea Salt Caramel Cookies
Recipe inspired by Maureen Jaeckel Thermomix® Independent Consultant New York.
TM6TM7
Details
- Difficulty
- Medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 1490 min
- Total
- 1490 min
- Yield
- 56 pieces
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- Category
- BakingSweet baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- mini marshmallows
- 4 oz
- lime
- 1
- confectioners sugar
- 8 oz
- salt
- salt
- food coloring
- food coloring
- water
- 2.2 lb
- unsalted butter
- 1 oz
- brown sugar
- 9 oz
- water
- 2.3 lb
- lemon juice
- 1 tsp
- unsalted butter
- 4 oz
- confectioners sugar
- 4 oz
- all-purpose flour
- 9.5 oz
- sea salt
- 0.3 tsp
- almond extract
- 0.5 tsp
- vanilla extract
- 1 tsp
- large egg
- 1
- lemon juice
- 1 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1 g
- Energy
- 355.6 kJ
- Calories
- 85 kcal
- Fat
- 2 g
- Fibre
- 0 g
- Carbohydrates
- 16 g
Cooking instructions are available on the original Cookidoo® page.
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