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Sauces, dips & spreads · Savoury

Cheese Sauce

★ 4.547 ratings

Mature white Cheddar or Emmental cheese can be used instead of Gruyère if desired.

TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
15 min
Total
15 min
Yield
700 g

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Nutrition
High protein
Difficulty
Easy

Ingredients

Gruyère cheese
70 g
plain flour
50 g
milk
500 g
unsalted butter
50 g
fine sea salt
0.5 tsp
ground black pepper
2 pinches
ground nutmeg
1 pinches
Dijon mustard
1 tsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
42 g
Energy
4,564.7 kJ
Calories
1,091 kcal
Fat
75 g
Fibre
2.7 g
Carbohydrates
61 g

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