Side dishes
French Fries (Paul)
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 75 min
- Total
- 75 min
- Yield
- 5 portions
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- Category
- Side dishes
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- russet potatoes
- 907 g
- water
- 624 g
- extra virgin olive oil
- 43 g
- salt
- 2 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 954 mg
- Protein
- 5 g
- Energy
- 1,004.2 kJ
- Calories
- 240 kcal
- Fat
- 9 g
- Fibre
- 4 g
- Saturated fat
- 1 g
- Carbohydrates
- 37 g