Desserts & sweets
Custard
This is a thick custard. For a pouring custard, reduce cornflour to 10 g or use the Vanilla sauce (crème anglaise) recipe.
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 15 min
- Total
- 15 min
- Yield
- 4 portions
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- Category
- Desserts & sweets
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- vanilla pod
- 0.5–1
- milk
- 1.1 lb
- egg yolks
- 2
- sugar
- 1.8 oz
- salt
- 1 pinches
- cornstarch
- 0.7–1.1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 6 g
- Energy
- 803.3 kJ
- Calories
- 192 kcal
- Fat
- 8 g
- Fibre
- 0 g
- Carbohydrates
- 25 g
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