Main courses · Meat & poultry
Funky Roasted Veggies
Storage and Reheating : everything will keep in the fridge for 5 days. Reheat in a preheated oven at 350°F for 10 minutes. If microwaving, cover the container with a wet paper towel to help keep the food moist.
TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 45 min
- Total
- 45 min
- Yield
- 5 portions
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- Category
- Main coursesMeat & poultry
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Medium
- turnips
- 1.5 lb
- Brussels sprouts
- 10 oz
- cauliflower
- 1 head
- ground cumin
- 0.8 tsp
- smoked paprika
- 0.8 tsp
- cayenne pepper
- 0.3 tsp
- ground cinnamon
- 0.3 tsp
- kosher salt
- 0.5 tsp
- avocado oil
- 2 oz
- fresh mint
- 1 tbsp
- chopped pecans
- 2 tbsp
- chopped fresh parsley
- 1 tbsp
- lemon
- 1
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 12 g
- Energy
- 1,058.6 kJ
- Calories
- 253 kcal
- Fat
- 17 g
- Fibre
- 5 g
- Carbohydrates
- 15 g
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