Sauces, dips & spreads · Savoury
No fail béchamel
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 15 min
- Total
- 15 min
- Yield
- 600 g
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- Category
- Sauces, dips & spreadsSavoury
- Time
- 15–30 min
- Difficulty
- Easy
- Rating
- Well rated
- unsalted butter
- 40 g
- milk
- 500 g
- plain flour
- 40 g
- salt
- 0.3–0.5 tsp
- ground black pepper
- 1–2 pinches
- nutmeg
- 1–2 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 1,287.4 mg
- Protein
- 21.3 g
- Energy
- 3,243.4 kJ
- Calories
- 772.2 kcal
- Fat
- 50.7 g
- Fibre
- 1.2 g
- Saturated fat
- 32.3 g
- Carbohydrates
- 59.9 g