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Desserts & sweets

Runny custard

★ 4.121 ratings

Custard can be served warm or cold on its own, with baked desserts or fresh or poached fruit.

TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
15 min
Total
15 min
Yield
670 g

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Nutrition
High protein
Difficulty
Easy

Ingredients

lemon
1
raw sugar
60–100 g
cornflour
10 g
eggs
2
milk
500 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
31.7 g
Energy
3,755.1 kJ
Calories
897.5 kcal
Fat
26.9 g
Fibre
0.3 g
Carbohydrates
138.6 g

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