Desserts & sweets
Runny custard
Custard can be served warm or cold on its own, with baked desserts or fresh or poached fruit.
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 15 min
- Total
- 15 min
- Yield
- 670 g
Find similar recipes
Select any label to use it as a search filter.
- Category
- Desserts & sweets
- Time
- 15–30 min
- Nutrition
- High protein
- Difficulty
- Easy
- lemon
- 1
- raw sugar
- 60–100 g
- cornflour
- 10 g
- eggs
- 2
- milk
- 500 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 31.7 g
- Energy
- 3,755.1 kJ
- Calories
- 897.5 kcal
- Fat
- 26.9 g
- Fibre
- 0.3 g
- Carbohydrates
- 138.6 g
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗