Sauces, dips & spreads · Sweet
Cranberry Jelly
To prepare jars, place 17.5 oz water into mixing bowl. Place jars and lids upside down in the center of the Varoma and steam 20 min/Varoma/speed 1 . Leave to drain—do not dry or touch the inside surfaces. Alternatively, thoroughly wash jars and lids in hot, soapy water. Rinse by pouring over boiling water. Prepare for filling, by placing on a clean tea towel in a roasting pan and heating in the oven at 212˚F until required. Consume within 2 weeks.
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Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 8 jars
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- Category
- Sauces, dips & spreadsSweet
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- cranberries, fresh
- 680 g
- sugar
- 425 g
- water
- 425 g
- freshly squeezed orange juice
- 142 g
- star anise
- 1
- cinnamon stick
- 1
- pectin
- 6 tbsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1 g
- Energy
- 1,071.1 kJ
- Calories
- 256 kcal
- Fat
- 0 g
- Fibre
- 0 g
- Carbohydrates
- 66 g
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