Desserts & sweets
Gluten-free Christmas Pudding
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 740 min
- Total
- 740 min
- Yield
- 8 portions
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- lemon
- 1
- orange
- 1
- raisins
- 3.2 oz
- sultanas
- 3.2 oz
- currants
- 3.2 oz
- dried cherries
- 3.2 oz
- ground cinnamon
- 1 tsp
- ground mixed spice
- 1 tsp
- ground ginger
- 1 tsp
- ground nutmeg
- 0.5 tsp
- blanched almonds
- 4.4 oz
- Granny Smith apple
- 1
- unsalted butter
- 2.8 oz
- dark brown muscovado sugar
- 3.2 oz
- black treacle
- 1.1 oz
- medium eggs
- 2
- cornflour
- 0.9 oz
- gluten-free baking powder
- 1 tsp
- boiling water
- 4.4 lb
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 131 mg
- Protein
- 8 g
- Energy
- 1,811.7 kJ
- Calories
- 433 kcal
- Fat
- 18 g
- Fibre
- 5 g
- Saturated fat
- 6 g
- Carbohydrates
- 50 g