Main courses · Vegetarian
Pumpkin and Onion Galette with Autumn Coleslaw
TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 55 min
- Total
- 55 min
- Yield
- 4 portions
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- Category
- Main coursesVegetarian
- Time
- 30–60 min
- Difficulty
- Medium
- wholemeal flour
- 6.7 oz
- unsalted butter
- 4.1 oz
- fresh thyme leaves
- 1 tsp
- fine sea salt
- 0.5 tsp
- ground black pepper
- 0.3 tsp
- water
- 1.8 oz
- pumpkin
- 1.3 lb
- boiling water
- 1.1 lb
- olive oil
- 1 tbsp
- red onions
- 2
- cream cheese
- 2.6 oz
- fine sea salt
- 0.5 tsp
- ground black pepper
- 0.3 tsp
- red cabbage
- 11 oz
- carrots
- 1.8 oz
- celeriac
- 3.5 oz
- red apples
- 7.1 oz
- mayonnaise
- 2.1 oz
- plain yoghurt
- 1.1 oz
- Dijon mustard
- 0.7 oz
- mixed seeds
- mixed seeds
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 13 g
- Energy
- 3,054.3 kJ
- Calories
- 730 kcal
- Fat
- 47 g
- Carbohydrates
- 58 g
Cooking instructions are available on the original Cookidoo® page.
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