Starters & salads
Chopped Asian Salad
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 20 min
- Total
- 20 min
- Yield
- 4 portions
Recipe labels
Choose a label to find similar recipes.
- Category
- Starters & salads
- Time
- Quick
- Nutrition
- High fibre
- Difficulty
- Easy
- Rating
- Proven favourite
- garlic
- 2 cloves
- fresh ginger
- 14–28 g
- honey
- 57 g
- brown rice vinegar
- 57 g
- sesame oil
- 43 g
- vegetable oil
- 28 g
- soy sauce
- 28 g
- red cabbage
- 255 g
- kale
- 113 g
- carrot
- 1
- red bell pepper
- 1
- yellow bell pepper
- 1
- spring onions
- 3
- fresh cilantro leaves
- 14 g
- fresh edamame, shelled
- 156 g
- roasted peanuts, unsalted
- 99 g
- sesame seeds
- 28 g
Nutritionper portion
Recipe total uses the original yield. Choose Custom to change portions.
- Protein
- 16.1 g
- Energy
- 2,133.8 kJ
- Calories
- 510 kcal
- Fat
- 36.6 g
- Fibre
- 10.7 g
- Carbohydrates
- 38.7 g
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