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Baking · Breads & rolls

Roti (for two)

★ 4.6102 ratings

To make your own ghee, refer to the recipe on Cookidoo®.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
25 min
Total
25 min
Yield
2 portions

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Category
BakingBreads & rolls
Time
15–30 min
Nutrition
Under 500 kcal
Difficulty
Easy
Rating
Well rated

Ingredients

MetricUS
plain flour
4.4 oz
water
2.1 oz
sunflower oil
0.5 oz
sea salt
0.3 tsp
ghee
ghee

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
6.8 g
Energy
1,577.8 kJ
Calories
377.1 kcal
Fat
18.3 g
Fibre
2.4 g
Carbohydrates
45.6 g

Cookidoo® details

Categories
Breads and rolls
Dish types
Bread
Dietary
Low Fat, Vegetarian, Nut Free
Cuisines
Indian
Equipment
aluminium foil, bowl, large non-stick frying pan, pastry brush, plastic wrap or kitchen towel, plate, rolling pin, silicone bread mat, stove top
Collections
Dinner for two
Original tags
low fat, vegetarian, nut free, Indian, everyday, Quick (<30m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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