Basics
Choux pastry
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 18 pieces
Find similar recipes
Select any label to use it as a search filter.
- Category
- Basics
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- water
- 150 g
- butter, unsalted
- 80 g
- salt
- 1 pinches
- flour
- 120 g
- eggs
- 3
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2 g
- Energy
- 301.2 kJ
- Calories
- 72 kcal
- Fat
- 5 g
- Fibre
- 0.2 g
- Carbohydrates
- 6 g