Starters & salads
Pear and Goat's Cheese Parcels
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 4 portions
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- Category
- Starters & salads
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- pear
- 1
- soft goat's cheese
- 4.4 oz
- lemon juice
- 3 tbsp
- fresh rosemary
- 1 sprigs
- walnut halves
- 1.4 oz
- honey
- 1.1 oz
- olive oil
- 1.1 oz
- fine sea salt
- fine sea salt
- ground black pepper
- ground black pepper
- water
- 1.1 lb
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5 g
- Energy
- 1,054 kJ
- Calories
- 252 kcal
- Fat
- 18 g
- Carbohydrates
- 16 g