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Starters & salads

Grilled eggplant with lime and ginger dressing

★ 4.727 ratings

Try using our Furikake (refer to the recipe on Cookidoo®) to season the eggplant.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
30 min
Active
30 min
Cook
30 min
Total
30 min
Yield
6 portions

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Category
Starters & salads
Time
15–30 min
Nutrition
High fibreUnder 500 kcal
Difficulty
Easy
Rating
Well rated

Ingredients

MetricUS
eggplants
3
olive oil
olive oil
salt
salt
ground black pepper
ground black pepper
garlic
2 cloves
fresh ginger
2 cm
fresh long red chillies
2
kecap manis
100 g
lime juice
40 g
rice wine vinegar
20 g
palm sugar
15 g
fresh coriander
fresh coriander

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
3.5 g
Energy
494.1 kJ
Calories
118.1 kcal
Fat
2.5 g
Fibre
6.8 g
Carbohydrates
18.6 g

Cookidoo® details

Categories
Starters and salads
Dish types
Salad
Meal types
Starter
Dietary
Low Fat, Vegan, Vegetarian, Dairy-Free, Gluten-Free
Health
Low Carb
Occasions
BBQ, Party
Equipment
aluminium foil, baking trays (40 x 35 cm), barbecue, oven grill, pastry brush, serving platter
Collections
Barbecue
Original tags
low fat, vegan, vegetarian, BBQ, everyday, party, Quick (<30m), Easy

Cooking instructions are available on the original Cookidoo® page.

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