Desserts & sweets
Mint Chocolate Pudding Cups
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 170 min
- Total
- 170 min
- Yield
- 6 portions
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Difficulty
- Easy
- heavy whipping cream
- 454 g
- corn starch
- 4 tbsp
- fresh mint leaves
- 20
- sugar
- 71 g
- egg yolks
- 6
- salt
- 0.1 tsp
- unsalted butter
- 57 g
- unsalted butter
- 57 g
- chocolate sandwich cookies with cream filling
- 184 g
- heavy whipping cream
- 170 g
- sugar
- 14 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 7 g
- Energy
- 3,209.1 kJ
- Calories
- 767 kcal
- Fat
- 64 g
- Fibre
- 1 g
- Carbohydrates
- 44 g