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Sauces, dips & spreads · Savoury

Jackfruit and mayo sandwich filling

★ 4.511 ratings

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Details

Difficulty
easy
Prep
5 min
Active
5 min
Cook
5 min
Total
5 min
Yield
4 portions

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Difficulty
Easy

Ingredients

spring onions/shallots
3
vegan mayonnaise
3 tbsp
garlic
1 cloves
mustard
1 tsp
ground turmeric
1 pinches
nutritional yeast
3 tbsp
kala namak (black salt)
0.3 tsp
ground black pepper
1–2 pinches
cayenne pepper
1–2 pinches
canned jackfruit in brine
565 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
5.5 g
Energy
733.5 kJ
Calories
175.3 kcal
Fat
10.4 g
Fibre
4.5 g
Carbohydrates
15.4 g