Baking · Savoury baking
Iraqi cheese pies (Cheese chureck)
TM31TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 30 min
- Active
- 30 min
- Cook
- 100 min
- Total
- 100 min
- Yield
- 12 pieces
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- Category
- BakingSavoury baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- water
- 1.8 oz
- salted butter
- 6 oz
- milk
- 6.3 oz
- white sugar
- 2 tsp
- dried instant yeast
- 3 tsp
- eggs
- 2
- plain flour
- 1.4 lb
- salt
- 1 tsp
- feta cheese
- 7.1 oz
- haloumi
- 6.3 oz
- mozzarella
- 8.8 oz
- water
- water
- egg
- 1
- sesame seeds
- 1 tbsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 19.9 g
- Energy
- 2,055.2 kJ
- Calories
- 491.2 kcal
- Fat
- 26.2 g
- Fibre
- 2.4 g
- Carbohydrates
- 42.8 g
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