Basics
Tomato paste
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 140 min
- Total
- 140 min
- Yield
- 24 portions
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- Category
- Basics
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- Roma tomatoes
- 1.5 kg
- dried bay leaf
- 1
- dried oregano
- 1 tbsp
- salt
- 1 tsp
- white sugar
- 1 tsp
- olive oil
- olive oil
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 97.7 mg
- Protein
- 0.7 g
- Energy
- 79.9 kJ
- Calories
- 19.1 kcal
- Fat
- 0.9 g
- Fibre
- 0.9 g
- Saturated fat
- 0.1 g
- Carbohydrates
- 1.8 g