Desserts & sweets
Banana Ice Cream with Salted Caramel Sauce
For a more intense salt flavour in the salted caramel sauce, add an extra ¼ tsp fine sea salt in step 1.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 15 min
- Total
- 15 min
- Yield
- 4 portions
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- Category
- Desserts & sweets
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- unsalted butter
- 2.3 oz
- dark brown sugar
- 4.6 oz
- double cream
- 2.3 oz
- fine sea salt
- 0.3 tsp
- ripe bananas
- 5–6
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2.3 g
- Energy
- 1,831.3 kJ
- Calories
- 437.7 kcal
- Fat
- 19.7 g
- Fibre
- 4.1 g
- Carbohydrates
- 68.6 g
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