Desserts & sweets
Passion Fruit Soufflé
You will need approx. 8-10 passion fruit to make 250 g strained, seedless pulp.
TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 25 min
- Active
- 25 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 10 portions
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- caster sugar
- 6.3 oz
- egg yolks
- 6
- passion fruit pulp
- 8.8 oz
- egg whites
- 6
- unsalted butter
- unsalted butter
- icing sugar
- icing sugar
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 0.3 g
- Energy
- 52.3 kJ
- Calories
- 12.5 kcal
- Fat
- 0.2 g
- Carbohydrates
- 2.4 g
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