Baking · Breads & rolls
Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- advanced
- Prep
- 30 min
- Active
- 30 min
- Cook
- 150 min
- Total
- 150 min
- Yield
- 10 pieces
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- Category
- BakingBreads & rolls
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Hard
- Rating
- Well rated
- extra virgin olive oil
- 1.4 oz
- water
- 11 oz
- dried instant yeast
- 2 tsp
- sugar
- 1 tsp
- manitoba flour
- 11 oz
- plain flour
- 3.5 oz
- fine sea salt
- 0.4 oz
- pitted green olives
- 11 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5 g
- Energy
- 975 kJ
- Calories
- 233 kcal
- Fat
- 10 g
- Carbohydrates
- 33 g