Snacks & finger food
Spicy Tuna Rolls
Many people think sushi means raw fish, but it is actually a reference to vinegared rice combined with various ingredients.
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Details
- Difficulty
- Medium
- Prep
- 35 min
- Active
- 35 min
- Cook
- 85 min
- Total
- 85 min
- Yield
- 36 pieces
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- Category
- Snacks & finger food
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- water
- 2.2 lb
- sushi rice
- 8.8 oz
- rice vinegar
- 2 tbsp
- caster sugar
- 1 tsp
- fine sea salt
- 0.5 tsp
- soy sauce
- 3 tbsp
- wasabi paste
- 1 tbsp
- mayonnaise
- 2 tbsp
- sriracha sauce
- 2 tsp
- fresh tuna
- 7.1 oz
- spring onions
- 2
- nori seaweed
- 4 sheets
- toasted sesame seeds
- 2 tbsp
- spring onion
- spring onion
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1.9 g
- Energy
- 113.4 kJ
- Calories
- 27.1 kcal
- Fat
- 1 g
- Carbohydrates
- 2.5 g
Cooking instructions are available on the original Cookidoo® page.
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