Soups
Creamy Tomato Soup
Oregano can also be replaced with a mixture of thyme, oregano and marjoram. For dried herbs, use approx. 1 tsp. For fresh herbs, which have a more intense flavour, add sparingly and taste soup before any further additions.
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Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 4 portions
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- Category
- Soups
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- garlic
- 1 cloves
- onions
- 50 g
- unsalted butter
- 30 g
- tomatoes
- 700 g
- tomato purée
- 70 g
- fine sea salt
- 1 tsp
- sugar
- 1 tsp
- dried oregano
- 1 tsp
- water
- 500 g
- stock paste, homemade
- 1 heaped tsp
- cream
- 100 g
- fresh basil leaves
- 2–4
- fresh parsley
- 1 sprigs
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2.8 g
- Energy
- 792.4 kJ
- Calories
- 189.4 kcal
- Fat
- 15.8 g
- Fibre
- 2.8 g
- Carbohydrates
- 11.6 g
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