Baking · Savoury baking
Garlic Pull-Apart Knots
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 115 min
- Total
- 115 min
- Yield
- 12 pieces
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- Category
- BakingSavoury baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- olive oil
- 28 g
- bread flour
- 425 g
- whole wheat flour
- 71 g
- warm water
- 255 g
- sugar
- 14 g
- rapid rise yeast
- 2.3 tsp
- salt
- 3 tsp
- garlic
- 4 cloves
- unsalted butter
- 71 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 6 g
- Energy
- 924.7 kJ
- Calories
- 221 kcal
- Fat
- 8 g
- Fibre
- 2 g
- Carbohydrates
- 32 g