Desserts & sweets
Salted Caramel Ice Cream
For a darker caramel, cook the brown sugar for one minute longer.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 6 portions
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- Category
- Desserts & sweets
- Time
- 15–30 min
- Difficulty
- Easy
- Rating
- Well rated
- vanilla pod
- 1
- sugar
- 5 oz
- heavy whipping cream
- 13 oz
- unsalted butter
- 3 oz
- dark brown sugar
- 2 oz
- fine sea salt
- 1 tsp
- ultrafine sugar
- 2 oz
- maple syrup
- 2 oz
- vanilla bean paste
- 1 tsp
- whole milk
- 8 oz
- egg yolks
- 6
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 4.8 g
- Energy
- 2,397 kJ
- Calories
- 572.9 kcal
- Fat
- 39.1 g
- Fibre
- 0 g
- Carbohydrates
- 52.9 g
Cooking instructions are available on the original Cookidoo® page.
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